理论

The role of social processes for sustainable consumption

时间: 2016-01-05        作者:Tania Briceno, Sigr
作者: Tania Briceno,  Sigrid Stagl
作者单位: 1School of Earth and Environment, University of Leeds, Leeds LS2 9JT, UK
刊名: Journal of Cleaner Production, 2006, Vol.14 (17), pp.1541-1551
来源数据库: Elsevier Journal
DOI: 10.1016/j.jclepro.2006.01.027
关键词: Social capital;  Innovation;  Needs;  Product service system;  LETS;  Sustainable consumption;  
英文摘要:  Rethinking the role consumption plays in individual well-being and societal development is key for addressing pressing environmental problems. We perceive the need to envision consumption as a social activity, which requires the active engagement of consumers in order to better enhance their quality of life. The paper focuses on the framework of Product Service Systems, one particular programme for more sustainable consumption. After reviewing the potential benefits and limitations of this programme, we explore the opportunities to learn from participatory and community-based strategies like LETS.
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